This morning I got up having finally (after borrowing my neighbor’s rolling pin) gathered all of the materials to make a biscuit mix that Joe & Meg gave me when I was in Cinci a couple of weeks ago. It called for both heavy cream and half and half, both dairy products that I do not regularly keep on hand. I purchased little baby containers of them at the store over the last two weeks and at last, it’s biscuit time!
The box had a recipe for cinnamon rolls as well as biscuits so I split the dough and made half biscuits and half cinnamon rolls! I’m excited to see how they turn out!
Someone gave me some yummy venison sausage last week, far less gamey than most venison I’ve had before, and I fried those up too. Brunch is on!
Cinnamon rolls just came out of the oven right as I finished this! They sure look good!